- #Edible cookie dough recipe no brown sugar how to#
- #Edible cookie dough recipe no brown sugar plus#
#Edible cookie dough recipe no brown sugar plus#
This edible sugar cookie dough recipe is perfect for one or two servings, plus you can add any mix-ins that you love. This is the perfect no-bake summer dessert! You can make this edible sugar cookie dough with just 5 ingredients and it takes less than 5 minutes to make. I love this edible sugar cookie dough recipe with some sprinkles and if I am feeling crazy, I toss in some chocolate chips and chopped walnuts. It just seems like the ultimate indulgence. I have to be honest, while I absolutely love cookies, sometimes I just want a big pile of cookie dough. In fact, if you love desserts and cookies of all kinds, be sure to check out these amazing Ninja Creami Recipes, Chocolate Chip Cookies without Brown Sugar, Snickerdoodles Without Cream of Tartar, Easter Cookies and Almond Flour Peanut Butter Cookies! If you love edible sugar cookie dough, you are in the right place! This easy edible cookie dough without brown sugar is made with 5 easy ingredients.Īnd, while it does say 2 servings, I would argue this is edible sugar cookie dough for one. Do not attempt to bake cookie dough it will not come out like a regular cookie: it will be soupy and flat.This post may contain affiliate links which means I may receive commissions if you choose to purchase through this link (at no extra cost to you). See the list above of our favorite ideas! This is a great base dough so if you’re feeling creative try mixing in other toppings as well. If you only have salted butter on hand you can make it with that, it will just be a little saltier (as expected) but still delicious!. If the flour seems chunky at all or stuck together use a sifter before mixing it with the other ingredients. If you prefer to freeze edible cookie dough, try to consume within a month for best taste! Tips for Making This Recipe It can stay fresh, in the refrigerator, for about a week. How long is edible cookie dough good for? place it on top of cupcakes, like these red velvet cupcakes, as frosting. spread between two graham crackers and freeze for an ice cream sandwich. However, there are other fun ways you can use it! Here are a great list of ideas: We personally love to eat it right out of the bowl. If you’re looking to add more than just chocolate chips, here is a list of our favorite ideas for adding to edible cookie dough: Lastly, fold in chocolate chips with a spatula and any other mix-in’s that you’d love in your cookie dough! fold in chocolate chips What else can you add in to cookie dough? mix butter white sugar brown sugar vanilla extract gradually add flour add milk Mixing again with hand mixer until “dough” is smooth all the way through. Once all of the flour is mixed it should have an almost crumbly appearance. Gradually, add in flour a little at a time. 
Mix that until it’s thick, smooth, and fluffy. Next, add the Vanilla Extract, Dark Brown Sugar, and White Sugar. You’ll want to start by heat treating the flour (with the instructions above). 2 cups of All-Purpose Flour (Heat Treated – See Below).You only need a few common ingredients for this recipe: We prefer using brown sugar in this cookie dough recipe but if you prefer to make it without, you absolutely can! Just leave the ingredients the way they’re stated but leave the brown sugar out. When it’s ready, remove it from the oven and allow it to cool completely.You don’t want the flour to brown, but you do want it to reach an internal temperature of 160 degrees.Place the flour in the oven and bake for about 8 minutes.Line a baking sheet with parchment paper.You don’t have to but it is BEST to use heat-treated flour to make your edible cookie dough safer to eat. Do you have to heat flour for edible cookie dough? This recipe also leaves out any raw egg so you don’t have to worry about E Coli. It is ok to eat edible cookie dough if you “heat treat” flour, so it can get rid of the bacteria that some flour is said to contain. This is a great base, so if you’re feeling like mixing things up a bit, try using other toppings as well! (See mix-in ideas below!).
#Edible cookie dough recipe no brown sugar how to#
The instructions on how to “heat treat” flour are included below so you can avoid consuming raw flour (See why this is important below!).It only takes 15 minutes and you’re cookie dough craving is conquered!.How long is edible cookie dough good for?.What else can you add in to cookie dough?.Edible cookie dough without brown sugar.Do you have to heat flour for edible cookie dough?.
In only 15 minutes you can have edible cookie dough for a quick no-bake dessert when you’re craving the best part of making chocolate chip cookies! See more easy cookie recipes! Jump to: This edible cookie dough recipe is safe to eat because it doesn’t have raw eggs or raw flour, and you can even make it without brown sugar if you prefer!
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